The growth of a community creates certain needs, but being conscious of the decisions we make to meet those needs without harming the environment or wildlife around us is a critical part of securing a healthy future for future generations. Far too often our oversights have caused damage to the wildlife the habitats they populate. Humans have altered the course of natural processes and the delicate balance of ecosystems, all with varying results. Habitat loss, the use of deadly insecticides, and over harvesting are all examples of ways that humans harm the planet. What can you do to keep land and air animals from becoming myths?
- Consider the importance of the role native animal and plant species when developing land
- Limit your use of any of the -cides (herbicides, insecticides, etc). Look for natural solutions to manage insects and unwanted flora
- Keep all water free from unnatural pollutants
- Avoid introducing non-native species of plants or animals to land or water
Because the Houston-Gulf Coast economy relies heavily on the fishing industry, we run the risk of over-harvesting our waters. While taking as many fish as possible in a year will earn success in the short-term, this leads to less reproduction and smaller harvests each successive year. Responsible harvesting can help alleviate this problem and keep the seas healthy. Sea life is some of our last wild caught food on the planet. What can you do to keep our seas healthy? Practice habits that tell stores and restaurants that we are conscious consumers:
- Know where your seafood comes from
- Educate yourself on sustainable seafood
- Ask for sustainably raised seafood at your local supermarket or restaurant
